I was browsing through a tea catalog the other day, when I noticed that quite a few tea cups and tea pots have an infuser built into them. This seems to be a clever invention. While I do not own one of these nifty inventions ( yet ) I do have a french press collecting dust in cupboard. Could this french press make a good cup of tea?
I set out to find out.
First, the convenience of a tea bag is not to be underrated. Drop it in a to go cup, add your hot water and go. This gets me through the hit the road days. But for days that are more laid back, I love a loose leaf tea, steeped and poured into a favorite cup.
Before this french press tea idea, I relied on a tea ball to steep my loose leaf tea. Check out my current favorite!
However cute it may be, I tend to make a total mess with a tea ball! The chaos begins with me attempting to get the tea in the mini container, then after steeping, I leave a trail of tea drops to the tea caddy, that then fills with tea. After tea there is the emptying of the tea leaves that have expanded beyond your imagination when you put the teaspoon or two inside. It stresses me out…not zen at all!
Now using the french press, I have more tea AND less mess!
Here is what you do~
Step 1: Scoop in your loose leaf tea. I used two teaspoons for a full carafe.
Step 2: Pour in your boiling hot water
Step 3: Stir it up a bit and put on the lid
Step 4: Push down the mesh screen lid slowly to allow the tea leaves to settle.
I push it down a bit every minute or so.
Do not push the tea leaves flat…that will give the tea a bitter taste just like squeezing the tea bag.
Step 5: Pour into a favorite cup & enjoy your French Press Tea!
Now the only challenge I have had with the French Press Tea method is that by the last cup, you are in for one heck of a strong cuppa tea. Not really a problem but I did need a little sugar to make it to my liking, a spot of milk may help with this also.
Give your french press something new to press other than coffee…..you are sure to love it!